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These smoky, bite-size sliders are absolutely perfect for celebrating your favorite guys, not only because they’re stuffed with the kind of tender, succulent meat guys dream about, but also because they’re the ideal dish for a cookout. Smoke this roast on the grill while you enjoy the day outside with...
Today, we're elevating the summer barbecue favorite, Pigs in a Blanket, and replacing store bought biscuit dough with tender, flaky blankets of all-butter pie crust! We're also swapping out hot dogs for rich, smoky, delicious Conecuh Sausage - the best sausage in the south. With these small changes, you might want...
Sweet and tangy, this sauce has just the right amount of kick to make your taste buds dance! Instructions: Combine all ingredients in a small bowl and whisk until smooth. Cover and refrigerate until ready for use. Keep stored in refrigerator for up to two weeks. Makes: 3/4 of a cup
As a daughter of the South, my love for Southern potato salad began at first bite, sitting around my grandmother and papa’s farm table. My papa loved his “tater salad” as he called it. My grandmother made the BEST potato salad. She brought it to every family reunion, church picnic,...
This salad is light and fresh – perfect for pairing with some of the heavier items on the table. The bite of the arugula mixed with the sweetness of the melon is a complex, enchanting flavor combination that’ll have even the pickiest eaters coming back for seconds. Instructions: In...
