Can't Celebrate PI Day (3.14) without PIE - Order by 2pm on Tuesday, March 12th

Southern-Style BBQ Sauce

Sweet and tangy, this sauce has just the right amount of kick to make your taste buds dance!

½ cup mayonnaise ¼ cup apple cider vinegar 1 tablespoon brown sugar 1 tablespoon Sriracha sauce ½ teaspoon salt


Combine all ingredients in a small bowl and whisk until smooth. Cover and refrigerate until ready for use. Keep stored in refrigerator for up to two weeks.

Makes: 3/4 of a cup