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Southern-Style BBQ Sauce

Sweet and tangy, this sauce has just the right amount of kick to make your taste buds dance!

½ cup mayonnaise ¼ cup apple cider vinegar 1 tablespoon brown sugar 1 tablespoon Sriracha sauce ½ teaspoon salt

Instructions:

Combine all ingredients in a small bowl and whisk until smooth. Cover and refrigerate until ready for use. Keep stored in refrigerator for up to two weeks.

Makes: 3/4 of a cup